Description
500 feet in the Carson Range
The mouthfeel is rich and velvety
farming one of the better sites in Arbois
and there's a briny
Belgian owner Virginie Saverys converted the whole property to organic and biodynamic farming after taking over in 2009
Giuseppe Rinaldi Barbera d'Alba 2024 CS20230828 500 feet in the CarsonGiuseppe Rinaldi makes some of the world's greatest Barolo, the kind you can't drink every day, but the cantina's "little wines" let you visit this hallowed address far more often. Don't be fooled by the modest name: at Rinaldi the lesser grapes get treated much like the Barolo, with the daughters Carlotta and Marta carrying on their late father Beppe's uncompromising traditional style. The Barbera d'Alba shows the grape's juicy dark fruit and lively
Exchange/Return Notes
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